Baked Chicken and Quinoa Bowl
This delicious bowl is perfect for meeting your post-workout protein needs.
- Calories
- 540 kcal
- Protein
- 42 g
- Carbs
- 40 g
- Fat
- 16 g
Nutrition information · 1 serving
Ingredients
- 200g chicken breast
- 100g quinoa
- 30g broccoli
- 30g carrot
- 10ml olive oil
- 1 tsp salt
- 1 tsp black pepper
Step-by-step preparation
Marinate the chicken with salt and pepper.
Cook the quinoa according to package instructions.
Steam the broccoli and carrot.
Preheat the oven to 200 degrees and bake the chicken for 20 minutes.
Combine all ingredients in a bowl and serve.
Optionally, squeeze some lemon juice on top.
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- Protein
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- Fat
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- Fat
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- Protein
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