Spicy Chicken and Vegetable Platter
This delicious and nutritious recipe is a perfect choice for a healthy dinner.
- Calories
- 400 kcal
- Protein
- 30 g
- Carbs
- 50 g
- Fat
- 15 g
Nutrition information · 1 serving
Ingredients
- 300g chicken breast
- 150g broccoli
- 100g carrot
- 50g red bell pepper
- 50g olive oil
- spice mix
Step-by-step preparation
Cut the chicken into cubes and marinate with spices.
Heat olive oil in a pan and add the chicken.
Cook until the chicken is lightly browned.
Add the vegetables and cook for another 5-7 minutes.
Serve hot.
