Oven-Baked Spicy Olive Oil Chicken and Vegetable Medley
Combine crispy oven-baked chicken with a medley of vegetables for a healthy and delicious dinner.
- Calories
- 550 kcal
- Protein
- 38 g
- Carbs
- 45 g
- Fat
- 20 g
Nutrition information · 1 serving
Ingredients
- 200 g chicken breast
- 100 g broccoli
- 100 g carrot
- 100 g zucchini
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 clove garlic (crushed)
Step-by-step preparation
Preheat the oven to 200 °C (392 °F).
Marinate the chicken with olive oil, paprika, salt, black pepper, and crushed garlic.
Let it marinate for about 15 minutes.
Chop the vegetables and arrange them with the chicken in a baking tray.
Bake in the preheated oven for about 25-30 minutes, until the chicken is fully cooked.
Serve hot.
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