Garlic Baked Quinoa Bowl
This healthy and delicious baked quinoa bowl is a perfect option for dinner. It keeps you full with its rich protein and fiber content.
- Calories
- 480 kcal
- Protein
- 30 g
- Carbs
- 45 g
- Fat
- 15 g
Nutrition information · 1 serving
Ingredients
- 200g quinoa
- 100ml olive oil
- 4 cloves garlic
- 200g cherry tomatoes
- 150g spinach
- 1 teaspoon salt
- 1 teaspoon black pepper
Step-by-step preparation
Boil quinoa in plenty of water.
Heat olive oil in a skillet and add minced garlic.
Sauté garlic until golden brown.
Add cherry tomatoes and spinach, cook for about 5 minutes.
Stir in boiled quinoa and season with salt and black pepper. Mix well.
Transfer to a baking dish and bake for 20 minutes at 200°C.
