Colorful Chicken and Quinoa Bowl
An ideal, delicious, and practical lunch recipe for balanced nutrition. Filled with chicken, quinoa, and vegetables.
- Calories
- 480 kcal
- Protein
- 30 g
- Carbs
- 50 g
- Fat
- 15 g
Nutrition information · 1 serving
Ingredients
- 200g chicken breast
- 100g quinoa
- 50g broccoli
- 50g carrot
- 50g red bell pepper
- 1 tablespoon olive oil
- salt
- black pepper
- lemon juice
Step-by-step preparation
Marinate the chicken with salt and black pepper.
Cook the quinoa, steam the vegetables.
Sauté the marinated chicken in olive oil.
Combine the vegetables and quinoa in a bowl, add the chicken on top.
Drizzle with lemon juice, mix well.
