Vegetable & Chicken Quinoa Bowl
A delicious and nutritious quinoa bowl enriched with colorful vegetables.
- Calories
- 525 kcal
- Protein
- 30 g
- Carbs
- 50 g
- Fat
- 18 g
Nutrition information · 1 serving
Ingredients
- 150 grams chicken breast
- 100 grams quinoa
- 50 grams broccoli
- 50 grams carrot
- 50 grams red bell pepper
- 30 ml olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
Step-by-step preparation
Boil and shred the chicken.
Cook quinoa in water until done.
Steam the broccoli, carrot, and red bell pepper.
Mix all the ingredients in a bowl.
Add olive oil, salt, and black pepper.
