Protein-Packed Chickpea & Veggie Bowl
A protein-rich bowl with a balanced mix of meat and vegetables.
- Calories
- 550 kcal
- Protein
- 35 g
- Carbs
- 60 g
- Fat
- 15 g
Nutrition information · 1 serving
Ingredients
- 200 g chickpeas
- 150 g chicken breast
- 100 g broccoli
- 100 g carrot
- 50 g olive oil
- 1 teaspoon salt
- 1 teaspoon black pepper
Step-by-step preparation
Cook the chickpeas.
Cook the chicken breast and shred it.
Steam the broccoli and carrot.
Combine all ingredients in a large bowl.
Drizzle with olive oil, salt, and pepper, and mix well.
